Week 293 November 9, 2019

Last week, Loren and I were leaving Nevada headed eastward. All the way as we passed through the northeast corner of Arizona through Utah and into western Colorado we were entertained on all sides by high desert vistas of sage brush and sand that turned to amazing red rock formations and deep canyons. I only snapped one photo as we briefly stopped, I could have easily taken a few hundred more to share…

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At the suggestion of our cousin in eastern Colorado, we stopped for two nights in Grand Junction to spend time at Colorado National Monument. Just as it had been in Nevada, it was unseasonably cold there. I must emphasize how cold we felt. I was grateful I had purchased a pair of inexpensive gloves at a pharmacy in Las Vegas and wore them with my other winter outerwear with gratitude. As was also suggested, the next morning we waited for the day to warm up a bit before heading to the Monument at mid-morning to beat the crowds. We arrived at the perfect time. We first hiked to see Devil’s Kitchen,

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then hiked to First Pool on No Thoroughfare Canyon Trail. We were disheartened throughout our time in Colorado to not see any fall colors as all the leaves were frozen on the trees and turned brown from a previous unusual cold snap in September. We did see wildlife after we were alerted by another couple hiking this trail to look up for big horn sheep on a mountain above us, We decided skip a hike through Echo Canyon and instead drove on further through the Monument.

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It turned out we spent the entire rest of our day driving along the main road of the park relishing its unique scenery. We barely made it into the Visitor’s Center at the far end of the park at 4:45 to see a brief informative film before they closed their doors at 5pm.

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On further recommendation we drove to the quaint town of Palisade, famous for peach and cherry orchards, and vineyards that compare to California’s Napa Valley. We were too late for any wine tasting but at a bar in town Loren tried whiskey tasting, which included peach, pear and apricot brandies.

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As we left western Colorado the next morning, I was again moved to snap a last photo of dramatic scenery along the freeway.

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The next two nights were spent with our special cousins near Denver. They treated us to dinner at a Mexican restaurant, and introduced us to the Chocolate Therapist. The second evening their daughter, her husband and one of their daughters joined us for a delicious home cooked meal. Their other, slightly older daughter was at a ballet rehearsal for an upcoming performance of The Nutcracker.

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Once again we were on the road heading east. Through much of eastern Colorado and into western Nebraska we drove through heavy fog. I snapped a photo where you can still see on the lower left the remnants of ice that Loren had scraped off our windshield from an unusually early frost. That evening as we stopped for gas before we reached the farm of our cousins in Nebraska, I was surprised to find three California PG&E utility trucks filling up. I still wonder what they were doing in Nebraska…

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Loren and I were again warmly welcomed by more dear cousins of ours and had another wonderful visit. They showed us around the area, which included a drive by the local corn harvest pile, and, their low, or what they call “bottom,” land that they were never able to plant this year because it is still underwater from the record flooding they had had early this year. They had been surprised to even discover pelicans grace those waters this summer. 

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During our short visit Loren and I were able to provide helping hands to setup part of an electric fence to enclose the remains of a corn field. It will be further cleaned up by cattle during ensuing months. Harsh northerly winds picked up that interrupted our work before we could finish the job. The bulls are currently in yards with the cows, doing what bulls do when then are with cows. Surprisingly though one of our cousins’ new young  billy goat has had a hard time with discovering what he is supposed to do with the does.

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The next day we helped — or maybe more accurately observed and assisted where we could — with cleaning the combine, as our cousins had completed their harvest the night before we arrived.

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Throughout wonderful meals, running errands, attending to daily chores and visits with other family members that sometimes included playing cards, we enjoyed much laughter  and meaningful conversations. I just wish I had taken more photos of our visit.

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Week 224 July 14, 2018

Still on Loren’s cousin’s farm in Nebraska at the beginning of this week, she drove me by a house/what was once a Bed and Breakfast of their Aunt Hazel, and we reminisced over the names we could remember of Loren’s grandparents’ several siblings, like Weda, Alta, Martha… Then we were back to the regular work of the farm. I could do little but observe with greasing the heavy equipment or watering down an overheated newborn calf. But I was able to help with filling water buckets for goats, stacking packages of feed and collecting fresh laid eggs! 

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And, it was fun to try to photo the farm pets – twin gray kittens and a watchdog – who are all so active that it is hard to capture a still photo. Then there is the adorable house kitty.

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So far their crops are doing well this summer – corn, beans, alfalfa for hay, though there is a threat of more flooding if the dam up stream continues to be opened. Farming is so dependent on the weather – having enough rain but not too much, nor experiencing the devastating hail that has already occurred in Colorado this year. But with the new tariffs imposed, the prices of what the farmers will earn for their crops are terribly affected.

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Then I said my sad farewells as had to be on the move again. The first thing that I noticed as I drove the interstate west was a meaningful license plate, admonishing “Go Forth.” I found that the state of Nebraska is much wider than I had realized. After three hours driving I stopped at the Crane Trust Nature & Visitor Center, Grand Island, Nebraska. I could have easily spent a few hours here, though I pushed on after a good respite. 

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I made it to Denver, Colorado in time for dinner with more of Loren’s cousins in their lovely back yard. I was totally impressed with the homemade handiwork of our table!

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Graciously hosted overnight, we had another nice conversation in the morning before I was once again on the road. 

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Driving north to Wyoming, I passed the Great Continental Divide – and again for a second time once I was in Wyoming as it turned out. I learned that this is one dividing line is separating the waters specifically that flow to the Atlantic Ocean and Gulf of Mexico from the waters that flow to the Pacific Ocean. I also made a stop at the Bonneville Salt Flats, west of the Great Salt Lake in Utah. Stopping here so reminded me of when Loren and I had visited Badwater Basin in Death Valley, California some years ago. 

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I did not have a next location booked to spend the night. I had intended to camp in West Wendover, Nevada which is half way between Denver and the San Francisco bay area. However, it was so light out and given that I had had coffee both in the morning and on the road, I was energized to continue westward when I arrived. A beautiful sunset and a meaningful audio book kept me company as I continued.

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I then had set my sights on Reno to stop for the night. Yes, it was dark when I reached Reno, but, finding a place to stay in the glitz had little appeal. Sacramento was the next major city on the road signs, so I decided to push on. I have a friend near Sacramento who I was interested in contacting for a possible breakfast date. However, as I reached Sacramento, I realized how close I was to San Francisco, and not being sure I could see my friend on such short notice, and with the help of the coffee still energizing me, I pushed on once again to arrive at our AirBnB at about 4am or so. 

It is wonderful to be reunited with Loren again! He has been spending nearly every day visiting his mother while I have been away. Sometimes he took her to a nearby lake for coffee where she enjoys seeing the geese. He has also treated her to a salad of cicoria – Italian for chicory, that he has fond memories of from childhood.

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A fun book that Loren and I have been poring over this week is the Italian textbook his mother had saved from Loren’s independent study college course 40 years or so ago, which included finding a clarifying note of his. 

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I will finish this week with a quote from Papa Francesco/Pope Francis that resonated along my drive: Peace is not just the absence of war. It is a condition in which a person is in harmony with herself, nature and with other people.

 

 

REPOSTING in Progress: Weeks 2 to 109

This place holder is for the entries from our original blog to be added, eventually. Please check back – this re-creation is a labor of Love and will take a bit of  t-i-m-e- which, while still traveling, we do not always have a lot available to devote to this.

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